Host The Ultimate Summer Barbecue [Video] [Giveaway]
May 22, 2012 6:00 pm Posted in College, Food, Giveaway, Homepage Exclusive Candy -- NYU g+ page
Memorial day marks the first real tease of the summer season. Cut-off shorts, sun glasses and cold beer become acceptable attire for just about any occasion, making this my absolute favorite time of year. Day parties turn into night parties that turn into dawn parties, and this beautiful cycle repeats every single weekend. It’s heavenly. A crucial part to any summer shindig is having the right ingredients. Sure, you can get away with an ice chest full of cold beer and a tub of mystery punch, but why not take it up a notch? CollegeCandy sat down with Frito-Lay Executive Chef Steven Kalil and Tara Anderson to get the low down on how to prepare the ultimate summer celebration on a college budget! Whether you’re hosting a few friends or gathering a larger group, they have tips and tricks for making your party one to remember. I mean, can you think of a time when chips and dip didn’t make something ten times better? Frito-Lay has an entire assortment of easy summer recipes!
Frito-Lay was also awesome enough to send us a prize pack for one of our lucky readers with all the essentials necessary to jump-start your party. Watch the video and let us know which dish is your favorite and why in order to win the prize!
Pack includes:
• 8 bags of chips (two of each brand)
• 6 coupons for free Frito-Lay product (can include dips)
• Cuisinart Grill Set
• Taylor Meat Thermometer
• Anchor Chip and Dip Set
• Red Frito-Lay tote bag
What was your favorite recipe from the video? Start commenting below for your chance to win the Frito-Lay prize pack!
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Natalie G says:
Tue, 22nd May 20129:19 pm
My favorite dish is the gorgonzola bacon burger with some Ruffles on top! YUM
Helvi says:
Tue, 22nd May 20129:38 pm
the burger with ruffles! adding chips to burgers just adds the perfect crunch
Cdjones says:
Wed, 23rd May 20129:46 am
Definitely the burger with ruffles. I don't eat beef so I would probably try it with a turkey burger.
Jackie Grace says:
Wed, 23rd May 20121:57 pm
I like the lettuce wraps! It's a great (and healthier) alternative to burgers!
Daniella says:
Wed, 23rd May 201211:24 pm
I like the burger with the ruffles.
@styleezta says:
Fri, 25th May 20122:58 am
oooh i likey hummus oasis
livivua chandler says:
Wed, 30th May 201212:56 pm
i love the hummus! any variety of it i love it
Delaney says:
Thu, 31st May 201211:15 am
Burger with Ruffles all the way! Perfect for any type of barbecue , and who doesn't want a nice crunch with their meat! Very different and your guests will love to try a new mix! I am have a work party this upcoming Friday, and this is definetly going on the menu!
Briana says:
Mon, 4th Jun 20122:02 am
AUUUUHH YEEAUUUUUH SUMMER FOOD YYEEAUUUH! my fav. was def. the hummus oasis with the hummus and guacamole together! hummus and guacamole are like the best on its but together it will probably be the best day of my life in a bowl! i would eat that animal style face first right into the bowl…look ma no hands! lol
sam says:
Sun, 27th Jan 201311:58 pm
I just found this blog and have high hopes for it to continue. Keep up the great work, its hard to find good ones. I have added to my favorites. And the concept of Thank You.autoloan-rate.com
Clara F. Ferguson says:
Wed, 17th Apr 20139:32 pm
Don't forget the alcohol for those wild summer parties. Musou wine tastes great as a marinade for pork skewers.