48 years ago today, the buffalo wing was first served at the Anchor Bar in Buffalo, New York. I’m not sure if the buffalo wing was the first drunk food, but it’s certainly a classic. So in honor of such a momentous anniversary, we now take time to recognize the best foods to chow down on after you’ve had a few (or a few too many).
Aside from a 5-gallon tank of water and a few Gatorades, here’s a menu of some of our classic late-night cravings.
What’s your go-to post-drinking snack?
[Lead image via vhpfoto/Shutterstock]