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You know those people who screw up the brownies where all you have to do is add water? Yes, that’s me. I have screwed up popcorn, switched ingredient amounts, and frequently embarrassed my mother with my basic lack of culinary skill. However, one summer’s night when my sister and I had nothing to do I typed in “Cookie Recipes” to Google. After sifting through ladybug cookies, frosting cookies, and every variation of chocolate chip that you can imagine, I finally came across the god of all cookies:

The Peanut Butter Cup Cookie.

Taken from allrecipes.com, this cookie is not only easy to make, it is nearly impossible to screw up. The first time I made them I was ecstatic; the second time I made them, I had everyone at my aunt’s Father’s Day party telling me what a gem I was and how lucky it was that I had inherited my aunt’s natural cooking abilities. I don’t think I’ve ever been so proud of myself. To all of the peanut butter lovers out there who want to make something sweet, try these. I promise, you won’t be disappointed. Besides being easy to make, they’re totally fun, and taste…well, like heaven melting in your mouth. Read More »

When the nippy weather hits, there’s nothing quite like some delicious baked goodies to make staying in even more tempting. I have made these cookies for my annual Christmas baskets numerous times and they are always a big hit.

With Thanksgiving coming up, these are the perfect treat to wow the family or impress your boyfriend’s mom. Or, you can just eat them yourself. They are definitely worth every last calorie.

INGREDIENTS

• 1 cup butter, softened

• 2/3 cup white sugar

• 2/3 cup packed brown sugar

• 2 eggs

• 1 teaspoon vanilla extract

• 2 cups all-purpose flour

• 1 teaspoon baking soda

• 1 teaspoon salt

• 1 1/2 teaspoons ground cinnamon

• 3 cups quick cooking oats

• 1 ½ cups Craisins Read More »