Do you remember sitting in your backyard as a kid making those little string bracelets for all your BFFs? By the 4th of July, my wrists would be a tangle of bright colored braids from swapping these sweet little tokens of friendship. Well, I vote that we bring back the trend and make all our favorite buds some friendship bracelets to show our love. While perusing Pinterest (story of my life) I came across this cute craft idea.
Turn some simple string into something meaningful…for practically no money. Read More »
If you are lucky and have a long weekend for Easter, I am jealous. My friends and I were reminiscing the other night about the epic Easter egg hunts we used to go on as kids, and it really made me miss those days. Remember when you were a little kid and holidays were so exciting? And getting lots of candy was the greatest thing ever?
Well, now you can recapture those days! Check out these awesome Easter crafts and celebrate like a little kid again. See the photos here, then head over to our Pinterest board for the directions.
I love to cook. I find it so relaxing and fun – it’s one of the best stress relievers for me. But when I’m really busy, I tend to stick to the same few recipes. And that gets boring. I make a lot of chicken, and usually I do a simple lemon chicken recipe that I learned from my grandma. That’s great, but I’m tired of that flavor. This week, I decided to try something new: garlic chicken with white wine sauce.
The best part about this recipe is the fact that it’s one of those dishes that sounds super gourmet, but isn’t tough to make at all. It requires a few more steps and ingredients than my typical lemon chicken, but it’s totally worth it. This recipe is perfect for a weekend evening when you have plenty of time to set aside for cooking, and it makes 4-6 servings, so it’s especially good if you have friends to share it with. Read More »
I have a shopping problem. It’s such a stereotypical girly thing, but I can’t help myself. I love to shop. The only problem with that is the fact that I have a very limited budget. I go through phases where I get really sick of the clothes I have, and I start thinking about all of the new pieces I’d like to buy. But I can’t afford to run out and buy new clothes, shoes, and accessories every time I want to. So I’ve been looking for new ways to revamp my wardrobe.
Luckily for me, College Fashion has the perfect post this week. They’ve put together a few easy DIY ways to recreate old items in your wardrobe. Check it out here.
Midterms. Sigh. I’m tired of studying. At this point, when I comes time for me to sit down and do school work, I’m looking for any excuse I can find to blow it off. And what better excuse than some fun, cute DIY projects? I just stumbled upon the blog I Spy DIY, and they’ve got some great stuff. Check out this gallery for just a few of their best projects. Read More »
Despite the healthy veneer I have coated my personality with, deep down, I enjoy McDonald’s. Too much. From the fries to Egg McMuffins, I think I could successfully take on the Supersize Me! challenge set by Morgan Spurlock. It takes a lot of self control and creativity for me to make my healthy diet as tasty and exciting as a hamburger and fries. Okay, it’s really not that hard. It just takes a little more time.
I recently made the choice to scale back the amount of meat I eat. I’m typically a “one animal protein meal per day” girl. I decided to scale back to only eating 2-3 meat dishes per week and making them really count. I read a report that stated “flexitarian” eaters were more healthy than people who ate a lot of lean animal protein and vegetarians. (I will say that this report included all vegetarians, which can include your 12-year-old next door neighbor who uses vegetarianism as an excuse to only eat potato chips! So, yes, a little skewed). I decided to make the transition.
I’ve never been much into eggs. They have to be cooked really specifically – I’m not someone who typically orders eggs in a restaurant. However, on a whim, my best friend and I decided to make homemade egg McMuffins on a morning where I had taken the GRE and she had accidentally left $20 in an ATM. Eggs are a great source of protein and are super easy to cook. Combined with chopped spinach (for a little extra veggie nutrition), turkey bacon and your favorite cheese, the results are truly magic. Read More »
I’m already mentally preparing my body for Thanksgiving. It’s an all day eat-athon and I do not want to be cramping up on the 26th mile.
The more pressing issue I’m asking myself is how I’m going to wake up on Thanksgiving morning, nurse my Black Wednesday hangover and make tons of food to eat later that will hopefully soak up all the residual alcohol. Whose idea was it to take tequila shots again?
Since I’m partly in-charge of co-cooking the kitchen, I realized just how important it is to find a few recipes that don’t have more than a dozen steps so that I can spend more time laying in front of the TV than standing in front of the oven.
For those of us that will be spending most of our Thanksgiving morning hugging the toilet bowl, I have a treat for you. I racked the Internet for simple, course-by-course recipes that you can prepare in between running back and forth to the bathroom anytime someone says the word “gin.” Read More »
There is almost nothing as comforting as potato soup! It tastes slightly like mashed potatoes combined with the deliciousness of a baked potato – sour cream, bacon, cheese. Mmm. Is there anything more homey than that?
Surprisingly, potato soup isn’t that hard to make – it’s just a matter of using the right ingredients and learning how to properly thicken things! Potatoes have gotten a reputation as being bad for us, but they are very healthy when eaten in moderation. Mostly, their skins are excellent sources of a multitude of vitamins. In this recipe, I like to keep the skins on for this reason! Read More »
[I love spas, but being on a college budget doesn't allow for visits to them. I like to create my own spa days at home, and this is something you all can do too! So I will be bringing you some of my favorite at home treatments with ingredients you already have.]
Last time in Spa At Home, I talked you all through some DIY Scrubs. This week, with the weather finally changing, I thought we should visit some DIY hair and face treatments that you can find in your fridge right behind the OJ. It’s amazing how many treatments you can do with what you’ll find in the fridge. Whenever I’m at home, my parents are always really confused when eggs or fruit go missing and end up on my bathroom counter. The way I see it, why buy a pre-made treatment with lots of chemicals when I can make it at home?
In this video I’m going over some of my favorite hair and face treatments made with super simple ingredients that you probably already have. Watch on!
On my face: MAC Studiofix powder, Laura Gellar bronzer, Painted Earth liquid blush in Flutter, Mary Kay eye pencil, Painted Earth mascara
[I love spas, but being on a college budget doesn't allow for visits to them. I like to create my own spa days at home, and this is something you all can do too! So I will be bringing you some of my favorite at home treatments with ingredients you already have.]
Scrubs are one of my favorite things to make at home because there are so many different kinds. You can make a scrub out of almost anything from your kitchen. At home scrubs are super cheap and can actually be better for your skin because you’re not using a bunch of chemicals that can be found in store-bought ones. Do be aware though not to get too crazy and start throwing random ingredients together especially if you have really sensitive skin. Read More »