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Do It Yourself Tuesdays: Rubber-Band Chopsticks
As an Asian, I’m unable to fully understand how many Americans can’t use chopsticks. Especially my friends. I thought I’d rubbed off on them enough to take them to a local Chinese fast-food place this past weekend. Guess not.
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Meals You Can Enjoy Again, and Again… and Again
I am all about laziness—I mean, industriousness—and because of that, I love making dinners tha…
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Make Fabulous Fried Rice At Home
Hit up any Chinese or Indian buffet and you’ll notice that a fixture of the line is fried rice — the…
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Spam Musubi: A True Hawaiian Delicacy
I once wrote an acrostic poem about my love of spam that went something like this:
Salty slab of no…

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