As we approach the end of July, the muggiest days of summer are upon us, which for many means it’s simply too hot to cook. But before you reach for your pint of Ben and Jerry’s for a meal replacement (dairy has protein, right?), Intro to Cooking is here to remind you that there ARE oven-free recipes for a balanced meal.
Newsflash: it’s scorching hot outside. Not that I needed to tell you that. I’m sure the sweat forming under your boobs as we speak sends that message loud and clear (and wet). I wouldn’t mind the heat so much outside (that’s what pools and beaches are for, right?) if my apartment weren’t also 10,000 degrees.