Food Recall Causes Lean Cuisine To Pull Out (Of Your Freezer)

leancuisineenchilada.jpgHey ladies! Got any frozen dinners in your freezer? Know anyone who does? There is breaking news that frozen dinner manufacturers Lean Cuisine is issuing a major recall of its products.

Lean Cuisine has issued a recall of 9.5-ounce packages of “Lean Cuisine Pesto Chicken with Bow Tie Pasta,”  10.5-ounce packages of “Lean Cuisine Chicken Mediterranean,” and 12.5-ounce packages of “Lean Cusine Chicken Tuscan.”  citing that the food may contain small pieces of plastic.  If you own any of these dinners, you are urged to call (800) 993-8625 to speak with a customer service representative. 

So if you keep a stock of frozen dinners in your fridge, or you know someone who does, pass the word along!

Frozen Dinners Are Not Always Disgusting, I Promise!

TV Dinner

Yikes, that doesn’t look appetizing.

Let’s be honest: when I get home at the end of a long day of work and classes and studying, the last thing I want to do is whip up a fancy meal for myself. Sometimes, I just need something fast and simple. But after a few months of take-out and pizza and dining-hall food, I realized that I was sacrificing my waistline for the sake of convenience.

What’s a calorie-counting busy girl to do?

Embrace the frozen entrée. I know, I know. Frozen entrees make me think of my Mom and Weight Watchers and scary-looking meat products in soupy liquids. No thanks.

However, there are some delicious frozen meals out there if you know where to look. The best part? Every last calorie and carb and gram of fat and milligram of sodium is right on the box, so you know exactly what you’re getting. To top it all off, they provide us with something this entire country is severely lacking—portion control. You shouldn’t need a hamburger the size of your head just to feel satisfied—frozen meals are a great way to teach yourself what is considered normal (the measurement for a normal serving of protein is the size of your fist…not your head).

Since I’ve become somewhat of a connoisseur of the frozen meal, I thought I’d round up a few of my favorites, for your thawing pleasure: Read More »