July 25, 2011
- 9:30 am
By Jenn - Wagner College
Everyone has those days.
You know, those days? When all you want to do is curl up in a ball in your sweats, sleep, watch some terrible Netflix movies and ask yourself why life can’t be like a Julia Roberts movie. (In fact, I’m having one of those days right now.) But those days are never quite complete without that pint of Ben and Jerrys, that pizza with pineapple, or tortilla chips and salsa.
Comfort food. It’s a necessity for late night binging, breakup wallowing, and rainy days with Real Housewives marathons. Everyone has a favorite, but these? These top ten classics are some comfort foods every gal indulges in at some point or another.
10. Pizza. With extra cheese. And all the toppings. Or none of the toppings. My personal favorite is a single, original, round slice. But hey, to each her own.
9. Mashed Potatoes. Just as delicious when you have a toothache and can’t eat solid foods as they are paired with a juicy steak or with nothing at all.
8. Cheeseburger. An American classic. (Even if it wasn’t actually first created in America.) Burgers are great because they can be as quick and simple as a Big Mac or as fancy and fab as something with jack cheese and onion rings, but either way they’re delicious.
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Tags: burritos, cheeseburger, chicken fingers, chicken pot pie, comfort food, food, french fries, grilled cheese, macaroni and cheese, mashed potatoes, pizza, pulled pork
November 18, 2010
- 12:00 pm
By Jessica - Hofstra

That's going straight to your thighs, ladies.
Ah, Thanksgiving. A time to seriously over-indulge in some delish foods without feeling like a total piggy. A time to eat until you can’t button your pants anymore. A time when the leftovers are better than the original.
But hold on a second – have you ever stopped to think about how many calories you’re ACTUALLY consuming? Between the piles of mashed potatoes and second helpings of pumpkin pie, you are most likely taking in enough calories to last you a week.
Yes, it’s true, Thanksgiving can definitely be a time when you can cut loose and not worry about your diet and exercise regiment, but do you really want to totally sabotage that healthy diet?
If you answered yes to that question, stop reading now and go indulge in a few plates of stuffing for me. Everyone says ignorance is bliss and that couldn’t be truer than at Thanksgiving dinner.
If you answered no, here’s a list of the average amount of calories in some of our favorite holiday dishes. Read it, learn it, know it, then choose wisely
Turkey: Thankfully, the centerpiece to any Thanksgiving dinner is also one of the healthiest parts – before you add that delicious gravy, that is. Four ounces of white meat is only about 180 calories, but if you go for dark meat, 4 ounces goes up at 323 calories. And with gravy, it can be as much as 350 calories. (And remember, most of us eat a lot more than 4 ounces, so these numbers obviously vary.)
Stuffing: My favorite part of Thanksgiving dinner, I usually take 2 or 3 giant scoops of this stuff. Or at least I did, before I realized that the average stuffing recipe has 165-190 calories per half cup. That means I’m probably taking in 600 calories in stuffing ALONE. Read More »
Tags: apple pie, calorie count, calories, cranberry sauce, food, holidays, mashed potatoes, pecan pie, pumpkin pie, sweet potatoes, thanksgiving, thanksgiving calories, turkey
November 25, 2009
- 11:00 am
By Carly - Grinnell

I'm getting nauseous just looking at this spread...
Unlike the rest of the world, Thanksgiving is my least-favorite holiday. I know, I know—the food, the laziness, the time off from work, the family (well . . . maybe that’s not such a plus)—what’s not to love?
For starters, I am a near vegetarian (I say “near” only because I will eat meat if other people prepare it for me) and I just plain dislike the taste of meat. So while the turkey is the main event for almost everyone I know, it kind of makes me wrinkle my nose. No, thank you.
I’m not above tolerating a meal I don’t like for one day out of the year, but the smell of Thanksgiving food cooking actually makes me feel slightly nauseous. This isn’t just because of the turkey—it’s a long story. (Warning: If you are of the weak stomach, I’d recommend you stop reading now.)
In seventh grade, my family hosted an exchange student from Germany for a couple of weeks in the fall, and we thought it would be fun to make a “practice” Thanksgiving dinner to share with her while she was there so she could experience a new holiday. Read More »
Tags: cooking, cranberries, eating, family, feast, food, gravy, holidays, mashed potatoes, sick, stuffing, Thankful, thankful for, thanksgiving, thanksgiving dinner, turkey, vegetarian
October 29, 2009
- 1:00 pm
By Jill - University of Wisconsin

Got something awesome everyone needs to know about? Email your “The Know” ideas to Jill@collegecandy.com and I’ll pass them along to everyone right here, right now.
Well, not right now, but soon. Like, every Thursday.
1. Honeycrisp Apples may replace Pumpkin Spice as my favorite thing about fall. They are that. freaking. good. So good that they almost make me want to go to University of Minnesota (where they were created) and cheer them on instead of the Badgers. OK, maybe not but I will give them props for this fabu fruit.
These apples are seasonal so you MUST get your hands on them while you can. I know, I know, I’m freaking out over an APPLE but trust me – one bite of this crispy deliciousness and you will feel the same. They are the perfect afternoon snack or late night sweet-tooth-craving crusher. I can’t believe I am typing this, but these bad boys call my name more than those chocolate chip cookies lurking in my fridge. Crazy? Yes. Delcious? You bet. Just try one with some peanut butter or almond butter for a protein packed snack of amazingness. I dare you. Read More »
Tags: eric hutchinson, fall favorites, fall treat, glee club, Healthy Snack, honeycrisp apples, mashed potatoes, michael jackson, michael jackson mash up, ok it's alright with me, pumpkin spice, this is it, university of minnesota