If you’ve been a CollegeCandy reader for some time, you know we run our Intro to Cooking series every week, where even the most kitchen-shy co-ed can find easy, yummy recipes to please her suitemates (and sweet tooth!). Well, we’ve changed up the syllabus for Intro to Cooking: you’ll still get the fabulous recipes you love, but we’ll be including background nutritional info on specific ingredients that are must-haves in every college girl’s pantry.

This Week’s Ingredient: Bananas!

Gwen Stefani wasn’t kidding when she said her sh*t was bananas (B-A-N-A-N-A-S). What better food to give props to than these sweet yellow babies? In all honesty, if I had to pick exactly one food item to live on for the rest of my life, it would definitely be bananas. Why? At just 100 calories (per medium Cavendish banana, the bright yellow kind most commonly sold in American grocery stores), the banana is an excellent source of vitamin B6, potassium, fiber, and manganese. It is sweet, creamy, filling, easy to digest, and soothes stomach upset. Protease inhibitors in the banana reduce bacteria in the stomach while its natural composition activates the production of cells that line the stomach to protect it from painful acids.  Next time you’ve got a hangover, try a banana or two for breakfast and tell me if your stomach doesn’t feel ten times better! Read More »

Salads = phytochemical wonderlands!

We treat our bodies pretty poorly in college. We stay up late, we put our livers to the test (daily), and we eat a whole lot of unhealthy treats. And we feel the effects on Monday morning when we’re trudging to class in pants that barely fit and a foggy, unhappy brain.

What if I told you making one small change could give your body a boost? No, I’m not going to tell you to stop drinking beer – that would be unrealistic – but I am gonna tell you to start indulging in phytochemicals.

Phyto-wha?
I know – when I first saw that word I had to Google it too. Allow me to break it down:

A recent study found that eating food containing phytochemicals at the beginning of a meal prevents oxidative stress, which can cause obesity, heart disease, joint disease, diabetes, and more.

So basically, You + Phytochemicals = Thin, Disease-Free You!

Understandably, I’m a HUGE fan. And I’m ready to hit up the phytochemical aisle at my campus grocery store.

So where can you find phytochemicals? Think healthy, plant-based foods like leafy greens, fruits, vegetables, nuts, and legumes. You don’t need acai berry for this; stick with what you know! In fact, they say that wonder pills and even juices (apple juice, cranberry juice, etc.) aren’t as beneficial for you as fresh/frozen fruits and vegetables. The study specifically mentioned the great phytochemicals in garlic, tomatoes, soy, carrots, red wine, whole grains… Wait, red wine? You know we love any excuse to down a box of red…

In order to get the best health benefits from our food, we are encouraged to “…go back to the whole sources of food, the nonprocessed foods if we can help it.” So even swapping some raw almonds for your typical granola bar on the way to class, or drinking tea instead of coffee will help add more phytochemicals to your diet. Read More »

Talking with your doctor isn’t always easy. Whether you are afraid she will judge you, you just don’t feel comfortable sharing the intimate details of your life between the sheets, or you can’t think straight with a speculum between your legs, many people get tight lipped in the doctor’s office. But that doesn’t mean you don’t have questions.

We thought we’d help and every Thursday our friend Dr. Lissa Rankin will be answering your questions. The ones you couldn’t ask your doctor in person. Just leave your questions in the comments, or send em over to us. (We’ll keep it all anonymous for you.) Dr. Lissa will answer anything – really, anything – about sex and other lady things. Don’t be shy; she’s waiting for ya!

Q: I know it’s pretty typical in college, but I always feel tired and lethargic.  I try to eat as healthy as I can, but even adding nuts and more protein to my diet isn’t working. I was wondering if you had any ideas of things I could do (specific vitamins/things I should be eating) that will help me feel more awake and less foggy on a day to day basis. Thank you.

A: If you’re feeling tired much of the day, you’re not alone. Fatigue and lack of energy are probably the most common reason patients come to see me at CLEAR Center of Health (www.clearcenterofhealth.com), the integrative health center where I work.  Even if the rest of your life is going brilliantly, if you feel tired all the time, it’s enough to sap you of your mojo.

While it may be tempting to grab a triple shot caramel macchiato to get you through, that’s only going to make matters worse. Here are a few natural tips to help you feel more vital. Read More »