She stopped eating meat, animal products and processed foods and instead switched to a diet that consisted of uncooked and unprocessed vegetables, fruits, nuts and seeds.

“To me, the thing with raw food is that it just makes sense. It’s simple and natural, eating food straight from the earth. There’s no rocket science, no mystery,” said Stokes. “Once you understand the simple principal that no other animal in the wild eats cooked or processed foods. That’s it.”

She makes a very good point – especially considering all the hormones and crap that goes into everything we eat. We should all hop on this raw food bandwagon! We can all be healthy! We can all lose weight.

It can’t be that hard, right? I mean, we would never have to cook again!

Wait, what? Cheddar and Sour Cream chips aren’t raw? Ramen isn’t raw? BEER ISN’T RAW?!

Jesus H. Christ; that Allison chick is crazy. What the hell did she eat? HOW DID SHE SURVIVE?  I really don’t know anyone who can do this – most definitely not anyone in college.