Have you ever thought to yourself, self, I REALLY want something sweet and impressive tonight…what ever could that be?

Well, even if you don’t think out loud like some of us, no doubt you’ve run into a predicament that includes you needing to make something on the fly to impress someone, or just simply feeling a keen desire to impress your own stomach. But, if you’re anything like me, you’re A) a little lazy and B) too busy to make some kind of complicated recipe that will take hours and then be eaten in minutes.

That’s why this bananas in brown sugar with rum sauce dessert is like the Best. Idea. EVER. It’s fancy, it’s easy, it’s pretty healthy, and who doesn’t like cooking with a healthy dose of rum??

Ingredients: Read More »

There is no nice way to put this: it is f*#king freezing outside. And even though I am trying my hardest not to give into my yearly bout with depression, leaving the house is getting harder and harder to do.

And when I do force myself to venture out into the cruel, cold world – say, to go to work – it takes me a good half hour to warm up when I finally get back home.

I have tried everything in the book to get warm: thick socks, long underwear, hot tea. But none of it works. If you too are suffering with no relief from the bitter cold that settled in this past week, you may also be looking for alternative ways to keep warm this long and dreary winter.

And, trust me on this one, there really is only one way to do it: with the help of booze. Warm booze, that is.

Nothing warms you from the inside out quite like a hot cup of spiked cider. Or some old fashioned hot buttered rum.

Pair them with some gingerbread cookies (you can buy em at the store!) and old episodes of Sex and the City and you have yourself the perfect winter afternoon with the girls.

I get warm just thinking about it!

The recipes could not be easier. So stock up on these ingredients, throw on some wool socks and get ready for a warm and cozy winter.

Spiked Hot Apple Cider:

6 to 8 oz apple cider or juice

1 oz dark rum (2 tablespoons)

Heat the cider until it boils. Pour into a cup, add rum. Garnish with sliced apple or a cinnamon stick. Sip, warm up and enjoy! Read More »