sparkling diamonds : College Candy

November 5, 2007 - 1:50 pm By CC Staff

I don’t know about you guys, but when I hear about “Chocolate Gold” I picture sticky fingers and coins wrapped in gold tin foil. And as much as I like getting a little mesh baggie full of milk chocolate currency around Christmas time, this kind of chocolate gold sounds even more delicious.

According to fasshonburu.com, “Apparently there is a special process called PVD (for physical vaporization and deposition), during which rose gold is bombarded electronically, which makes the metal change color to a molten brown.“

Think brown gold is ugly? It’s not! It looks more like antique jewelry…which I think is goregous.

Hey, if anything, you can tell a white lie and say Grandma gave you that stunning ring.

The contrast between the dark gold and the sparkling diamonds is especially beautful…not to mention really unusual. Read More »