After you start to come out of your Thanksgiving coma (about 6 minutes to 36 hours after the big meal), you get hungry again. But there’s nothing to eat, but the leftovers. Just how many turkey-stuffing-cranberry sauce sandwiches can one girl eat, anyway? That’s why CollegeCandy has scoured the internet to find notable post-Turkey Day recipes.

Here are seven dishes that especially grabbed us, for reasons good, bad, or ugly:

Most Idiot-Proof: Black Friday Pie (also works on a Saturday)

This recipe calls for lazy cooks to just layer all of their leftovers in a pan and cook them for 40 minutes. It’s like regular Thanksgiving, except all of your food has been mashed together!

Read More »

So it’s the Sunday after Thanksgiving, and somehow you’re still noshing on leftovers (straight out of the fridge…late at night). The only question more prevalent right now than “what do you want for Christmas?” is “what am I gonna do with all this damn turkey?” Fortunately, CollegeCandy has your answer (don’t we always?) And that answer is: turkey soup!

The ingredient: Chicken Stock

There are two benefits to this soup, the first being that (more than likely), soup wasn’t one of the four billion side dishes you consumed last week, so it’ll be a change of pace for your taste buds. The second benefit is that the chicken stock used for the recipe is an immune booster that aids digestion and improves mineral absorption, all of which will be key to staying healthy for the end of the semester and that dreaded finals crunch.

The Recipe: modified from the Whatchagot Soup courtesy of Better Homes & Gardens (now college-student approved!) Read More »

It’s finally here, Thanksgiving.  The only American holiday that goes hand and hand with elastic waistband pants. Just a few months ago your parents dropped you off at school with advice like “study hard” and “don’t drink anything out of a trashcan.” Since then, you’ve basked in the glory of freedom and the scent of stale beer and your first walk of shame.

However, you’re still excited to travel home and relax.  Quite frankly, studying and your hoppin’ college social life has wrung you out like a dishcloth and you’re ready for some R&R, hot gravy, and a serious post-feast nap.  It turns out though, freedom has sent everything your mother taught you completely backwards, and you’ve endured some weird habits in college.  Let’s just keep one thing straight, like your orange zubaz don’t quite ‘go’ with your blazer, some college behavior doesn’t transfer well into cute, family time.

Let us examine the do’s and don’ts of being home for a lengthy weekend: Read More »

Is there anything better than a Thanksgiving sandwich? I think not.

As soon as you emerge from your Thanksgiving-induced food coma (What? Doesn’t it take everyone 36 hours?), it’s likely that there’s one major thing you’re going to want to do: eat again.

But navigating Thanksgiving leftovers can be a major pain. Just how many turkey-stuffing-cranberry sauce sandwiches can one girl eat, anyway? That’s why CollegeCandy has scoured the internet to find notable post-Turkey Day recipes. Here are seven dishes that especially grabbed us, for reasons good, bad, or ugly:

Most Idiot-Proof: Black Friday Pie (also works on a Saturday)

This recipe calls for lazy cooks to just layer all of their leftovers in a pan and cook them for 40 minutes. It’s like regular Thanksgiving, except all of your food has been mashed together!

Worst Middle School Cafeteria Flashback: Turkey Tetrazzini

Just look at that picture: a beige mess of pasta, gluey white goop, and sad turkey. The only good use for this stuff would be as a projectile in a massive food fight.

Best Way to Liven Up Dry Poultry: Curried Turkey

Heat up a cold, dreary Saturday with this Indian-inspired dish, which should make even Grandma’s dry white meat palatable.

Most Off-Putting Name: Aunt Wanda’s Turkey Carcass Soup

Okay, so this is basically just a regular recipe for turkey stock soup, which could be the least offensive use for leftovers ever. But I can’t get past the word “carcass,” which might be the most unappetizing term ever. Read More »

Thanksgiving has been over for less than 24 hours, which means that the world is already in full-fledged holiday season mode. The advent of The Season brings with it all kinds of things, some positive and some negative: major deals and awkward run-ins with high school friends, feelings of gratitude and feelings of Grinchiness, holiday nookie and ever-increasing swine flu paranoia, and so on.

It does suck that we’ve got to start thinking about time management so that we don’t totally bomb finals, even though there are a ton of more important global issues on our minds right now, such as “Is Prince William suddenly fugly?” and “How good is Taylor Swift, really?” And then there’s that new “desire drug,” something I certainly wouldn’t want to find in my stocking (…if I had a stocking).

In the midst of all this turmoil, maybe it’d be best just to focus on the positive side of The Season. Gift giving and getting, pumpkin pie, red Starbucks cups—whenever you start to get overwhelmed with everything that comes along with late November and December, try to take a deep breath and remember what’s great about the holidays. Or, you know, make a list of all the things you hate, if you think it’ll make you feel better.

Seriously. Wal-mart shoppers trampled and killed an employee.

Michael Phelps bring his GF home to mama.

Carry your lunch in (super cute) style!

Make your hair look 10 years younger! 

Old people aren’t so safe about sex. 

Milo Ventimiglia is better than sweeter than pumpkin pie. 

Jessica Simpson is anti-bras, apparently.

He’s Just Not That Into You, the movie.

Creative ideas for downing those leftovers.